Posts Tagged ‘food’

Smart Agribusiness & Food (down stream)

PT. SMART Tbk is the largest palm producer in Indonesia. It is one of the biggest and established company and major world player in agro-related industries and consumer goods an integrated
palm-based consumer company that own and manage plantations, mills and refineries which
manufactured branded and bulk cooking oil, branded margarine, fats and shortening. Currently we are looking for talented people to fill in below positions:

Margarine & Shortening Supervisor (Jakarta Raya - Marunda - Bekasi)

Requirements:
Male max. 35 years old
Having min. Bachelor Degree in Chemical / Mechanical / Electrical Engineering
Having min. 3 years experience in margarine and shortening area is A MUST
Understanding and able to evaluate marsho process
Good in administration and also good in the plant
Understanding cooking oil process
Willing to be placed in Marunda (Bekasi - Tj. Priok)
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Smart Agribusiness & Food
Closing Date: 17-9-10.

PT. SMART Tbk is the largest palm producer in Indonesia. It is one of the biggest and established company and major world player in agro-related industries and consumer goods an integrated
palm-based consumer company that own and manage plantations, mills and refineries which
manufactured branded and bulk cooking oil, branded margarine, fats and shortening. Currently we are looking for talented people to fill in below positions:

Receptionist (Jakarta Raya - Marunda - Bekasi)

Requirements:
Female, age max. 27 years old, preferably single
Education min. background Diploma, preferably from secretarial background
Having min. 1 year experience as admin / receptionist position would be preferable
Fresh graduate are welcome to apply
Strong in detail, min. passive in english
Willing to be located in Marunda - Bekasi (20 minutes from Kelapa Gading)
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PT San Miguel Pure Foods Indonesia
Closing Date: 2-10-10

We are a well known multinational processed meats company and we are invite highly qualified professional for the position of :

Safety Officer (Jawa Barat - Depok)

Requirements:
Male, max 30 years old.
D3 Public Health Faculty or Technical background with experience as safety officer.
Have knowledge in Safety Regulations, Training Program & SOP.
HACCP, GMP, Good English is preferable.
Experience 1 year in food manufacture is more advantage.
Energetic, hard worker, result oriented, strong leadership, good interpersonal skills, able to work under pressure, excellent in communication.
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PT Bumi Menara Internusa
Closing Date: 3-9-10

Based in Indonesia, PT. Bumi Menara Internusa (BMI) is serving the world with quality and nutritious seafood product range from shrimp, crab, and fish. Benefited from two decades of experience, BMI presently operates a number of facilities in Indonesia to fulfill the world’s demand of quality seafood products

Maintaining its strong commitment towards customer’s satisfaction, BMI is embracing the most updated food safety system and fully supported with comprehensive and modern food processing technologies. The company is one pf the leading processors and exporters of various seafood products that obtained the strictest international certifications and standards. Thus make BMI a reliable and preferred partner for worldwide seafood industries and consumers.

Raw Material Purchasing Staf (Jawa Timur - Surabaya)

Requirements:
Male / Female
Education S1 from any major
Good in Calculating & accurate
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PT Prime Restaurant Indonesia (Chicken Story)
Closing Date: 22-12-09

Store Manager (SM) (Jakarta Raya)

Requirements:
Hold S1/D3 graduated, preferable from Tourism School
Having experience in food service industry/Dining Restaurant (as an Asst. Manager min 3 years or 2 years as a Restaurant Manager)
Male/Female, age max 35 years old
Height 165cm (male), 160 cm (female)
Must ready work longer hours & weekend/holiday
Excellent computer skill (Word, Excel, Power point, etc.)
Fluent in English both oral & written
Hard worker & able to work under pressure
Strong Leadership with a pleasant and outgoing personality
Strong communication, interpersonal skill & analytical skill
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PT Prime Restaurant Indonesia (Chicken Story)
Closing Date: 22-12-09

Accounting / Tax Supervisor (TS) (Jakarta Raya)

Requirements:
Male / Female, Max 30 years old.
Hold Bachelor (S1) Degree majoring in Accounting
Able to operate Ms. Office (Ms. Word, Ms. Excel)
Experience minimum 3 years
Bachelor’s degree majoring Accounting / Tax from reputable university.
2 years equivalent experience is preferable (Fresh graduate are encourage to apply).
Computer literate (office, internet, ERP applications)
Fluent in English both oral and written.
Having good clerical, analytical skill and logic thinking, hard worker, honest, high integrity and self-motivated person.
Perform excellent work both individual & in team.
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PT Prime Restaurant Indonesia (Chicken Story)
Closing Date: 22-12-09

Cost Controller Supervisor (Jakarta Raya)

Requirements:
Male, age 23 - 35 years old.
Min. D3/ Bachelor degree in Accounting.
Min. 2 years experience as Cost Controller at a Hotel, Restaurant or Hospitality industry.
Good analytical thinking, accurate, systematic, honest & detail oriented person
Strong communication, Interpersonal and Analytical skills is a must.
Fluency in English oral and written.
Hard worker and able to work under pressure.
Capable to perform monitoring, controlling and periodical analysis of Project Cost Controller
Computer literacy is required (MS. Office)
Honest, responsible and result oriented

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PT Prime Restaurant Indonesia (Chicken Story)
Closing Date: 22-12-09

Finance & Accounting Staff (FS) (Jakarta Raya)

Requirements:
Female, max. 25 years old
Bachelor Degree (S1) in Finance/Accounting
Have Academic GPA above 3.00
Good command in English (verbal and written is a must) and computer literate
Ability to work under pressure in long working hours and a good team player
Experience in related fill for min. 1 years
Possessing excellent skills in accounting
Able to work with high speed and high accuracy level
Self motivated and well-organized Continue

PT Prime Restaurant Indonesia (Chicken Story)
Closing Date: 22-12-09

Chef De Partie (Jakarta Raya)

Requirements:
Min 21 years old
Ability to speaking, writing and reading in English
Experience min. 2 years for the same position
Education SMU + experience, Food and Beverage Academy, Hotel and Tourism Academic
Skill and knowledge = intermediate and up
Knowledgeable Indonesian food
Fine dining room experience/hotel/restaurant
Directs,coaches,support,supervises and evaluates (in conjunction with the head chef) the performance of all direct reports
Work with the chef to establish work schedules for all cook.
Must be knowledgeable about the established quality standards and company policies in order to supervise his/her staff.
Attends meeting,training activities,courses and all other work-related activities as required.
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PT Prime Restaurant Indonesia (Chicken Story)
Closing Date: 22-12-09

2nd Cook(Jakarta Raya)

Requirements:
Min 1 years experience in the same position in.
Hotel Background (min. Diploma 3)
Knowledgeable Indonesian food
Excellent interpersonal & Commnunication skills
Ability to work under pressure and eithin team setting
Good command of English, both written & Oral

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